tag:blogger.com,1999:blog-17433936.post239558003348529012..comments2023-10-29T21:28:41.709+10:30Comments on Pavlov's Cat: How contemporary tertiary education worksKerryn Goldsworthyhttp://www.blogger.com/profile/11270814460793882309noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-17433936.post-62081728554174834712008-06-05T13:36:00.000+09:302008-06-05T13:36:00.000+09:30Or if you don't have that, make it a Sheaf. Umami-...Or if you don't have that, make it a Sheaf. Umami-stout.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17433936.post-75847544704750671822008-06-05T13:29:00.000+09:302008-06-05T13:29:00.000+09:30Ooh, noyce choyce. That's my idea of a cup of tea....Ooh, noyce choyce. That's my idea of a cup of tea.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17433936.post-20293795581641281382008-06-05T13:11:00.000+09:302008-06-05T13:11:00.000+09:30Why not? One Southwark stout, please, young person...Why not? One Southwark stout, please, young person behind the bar.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-17433936.post-7629901804094293082008-06-05T12:55:00.000+09:302008-06-05T12:55:00.000+09:30"I mean who buys perfectly good stout just to pour..."I mean who buys perfectly good stout just to pour it into a glass and look at it?"<BR/><BR/>Wash your fecking mouth out.<BR/><BR/>http://www.youtube.com/watch?v=3MuEtGPXLPIAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-17433936.post-29287447157910656772008-06-05T12:26:00.000+09:302008-06-05T12:26:00.000+09:30Agreed. It's like chocolate that claims to have '1...Agreed. It's like chocolate that claims to have '1 million kilojoules per serving' and then you find out that by 'a serving' they mean two tiny squares. Pffft.Kerryn Goldsworthyhttps://www.blogger.com/profile/11270814460793882309noreply@blogger.comtag:blogger.com,1999:blog-17433936.post-89345314708979976722008-06-05T12:06:00.000+09:302008-06-05T12:06:00.000+09:30That's category confusion IMO. The beer exists as ...That's category confusion IMO. The beer exists as a potential effect on the drinker, not a substance to hold. This is the principle behind "standard drinks": one nip of spirits being the same as a middy of full strength beer, or a 150ml glass of wine, and so on. I mean who buys perfectly good stout just to pour it into a glass and look at it?<BR/>If you're reifying your beer through measurement and gaining enjoyment in quantification, you're DOING IT WRONG.Anonymousnoreply@blogger.com